Category Archives: DIPS

Seven Layer Dip

2 15 oz cans refried beans with green chiles 1/2 cup mayo 1/2 cup sour cream 2 cups guacamole picante sauce (medium or hot), enough to cover the guac layer 2 cups shredded cheddar and monterey jack cheese 4 green … Continue reading

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Spicy Corn Dip

1 (8 ounce) container sour cream 1 cup mayonnaise 2 (11 ounce) cans Mexican-style corn 4 green onions, chopped 3 jalapeno peppers, seeded and minced 1 (7 ounce) can diced green chiles 1 1/4 cups shredded Cheddar cheese

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