Measurements

Teaspoons Tablespoons Dry Volumes
10 drops = dash 1 Tbsp. = 1/8 fluid oz. 2 cups = 1 pint
dash = less than 1/8 tsp. 1 Tbsp. = 15 milliliters 2 pints = 1 quart
1 tsp. = 6 dashes 2  Tbsp. = 1 fluid oz. 4 quarts = 1 gallon
1 tsp. = 5 milliliters 4  Tbsp. = 1/4 cup or 2 oz. 2 gallons = 1 peck
3 tsp. = 1 Tbsp. 16 Tbsp. = 1 cup or 8 oz. 4 pecks = 1 bushel
8 tsp. = 1 oz.    
     
Cups One Pound Equivalents  Liquid Measures
1/8 cup = 1 oz. 2 cups butter 1 ounce = 28 grams
1/8 cup = 2 Tbsp. 4 cups all-purpose flour 1 1/2 oz. = jigger
3/8 cup = 6 Tbsp. 2 cups granulated sugar 1 quart = 2 pounds
1/3 cup = 5 Tbsp. + 1 tsp. 3 1/2 c. powdered sugar 1 Tbsp. = 1/2 liquid oz.
1/2 cup = 8 Tbsp. or 4 oz. 2 2/3 cups brown sugar     or 15 grams
1/2 cup = 1 tea cup 2 cups milk 1 cup = 8 oz. or 227 grams
1 cup = 1/2 pint (8 oz.)   1 quart = (32 oz.) = 907 grams
1 cup = 240 milliliters   1 quart = 64 Tbsp.
2 cups = 1 pound (16 oz.)   1 pound = 454 grams
4 cups = 1 quart    
     
Butter Cheese Eggs
1 lb. = 32 Tbsp. 1 lb. American or Cheddar 1/2 cup = 2 large
1 lb. = 2 cups    type = 4 cups grated 1/2 cup = 3 medium
1/4 lb. = 1 bar 1 lb. cottage cheese =  
1 bar = 4 oz., 1/2 cup    2 cups  
  1/2 lb. cream cheese =  
     1 cup (8 oz.)  
Advertisements
This entry was posted in Uncategorized. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s