Fresh Lemon Vinaigrette

¼ c fresh lemon juice

1t Dijon mustard

1 garlic clove, pressed

¼ t salt

¼ t pepper

1/c vegetable oil

Whisk together first 5 ingredients. Gradually add oil in a slow steady stream, whisking until blended.

Advertisements
This entry was posted in Uncategorized. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s